Wan Ja Shan
USDA Certified Organic Wan Ja Shan Rice Vinegar 10oz - Pack of 2 | Sodium, Sugar, MSG Free | Great for Cooking, Sushi, Salad | Kosher | 4.5% Acidity | Organic Rice Vinegar
USDA Certified Organic Wan Ja Shan Rice Vinegar 10oz - Pack of 2 | Sodium, Sugar, MSG Free | Great for Cooking, Sushi, Salad | Kosher | 4.5% Acidity | Organic Rice Vinegar
cooking, cooking & baking, cooking oils, grocery & gourmet food, kosher, organic, organic rice vinegar, pantry staples, rice, rice vinegar
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- 100% Naturally Brewed: Made from high-quality, organic rice, this vinegar undergoes a natural brewing process that preserves its delicate taste, making it a perfect flavor enhancer for diverse recipes.
- Versatile in Culinary Use: Wan Ja Shan Organic Rice Vinegar enhances the taste of sushi rice, salad dressings, and marinades. Its balanced acidity brings out the natural flavors in both simple and complex dishes.
- Ideal for Pickling: The mild acidity of this organic rice vinegar is excellent for pickling vegetables, allowing you to create crisp, flavorful pickles with a bright, natural taste for any meal.
- USDA Certified Organic: Enjoy peace of mind knowing this rice vinegar meets USDA organic standards, meaning it’s free from synthetic additives, pesticides, or GMOs, offering a pure and clean taste.
- Kosher Certified Parve: Suitable for a range of dietary preferences, this rice vinegar is certified Kosher Parve, making it a versatile pantry staple that aligns with various culinary and dietary needs.
- Crafted with Care in Taiwan: Brewed with precision in Taiwan, this vinegar combines tradition and quality to bring you an authentic product with a refined, smooth flavor profile that’s hard to match.
- Perfect Acidity Level: Diluted with water to achieve 4.5% acidity, this rice vinegar provides a mild but effective sour note that complements dishes without overpowering other ingredients.
- Great for Health-Conscious Cooking: With its organic, all-natural composition, Wan Ja Shan Organic Rice Vinegar is a wholesome choice for health-conscious cooks who want to avoid synthetic additives in their kitchen.
Wan Ja Shan Organic Rice Vinegar is crafted from premium organic rice and naturally brewed to perfection, delivering a clean, delicate taste that enhances the flavors in your favorite dishes. With its balanced acidity and mild yet robust profile, this versatile vinegar is ideal for a variety of culinary applications, from making authentic sushi rice to elevating salad dressings and pickling vegetables. Every bottle of Wan Ja Shan Organic Rice Vinegar is USDA certified organic, ensuring that no synthetic pesticides or fertilizers are used in the process. Made with care in Taiwan, this rice vinegar is diluted with water to achieve a consistent 4.5% acidity, making it an ideal ingredient for recipes calling for a mild yet flavorful vinegar. It is also certified Kosher parve, aligning with dietary needs and preferences. Perfect for food enthusiasts and home cooks alike, Wan Ja Shan Organic Rice Vinegar offers an all-natural way to add depth and brightness to your dishes. Try it as a marinade for meats, a tangy addition to sauces, or simply to bring out the fresh flavors in stir-fried vegetables. Enjoy the authentic taste and quality in every bottle.
- Package Dimensions : 8.98 x 6.22 x 4.13 inches; 2 Pounds
- Manufacturer : Wan Ja Shan
- Country of Origin : Taiwan
Organic Rice Vinegar, diluted with water to 4.5% acidity or higher.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Item Form | Liquid |
Brand | Wan Ja Shan |
Flavor | Rice vinegar |
Liquid Volume | 50 Fluid Ounces |
Number of Items | 1 |
- Return Policy of 30 Days
- Free Return Pickup at Doorstep
- Real-time package tracking

